In this bold creation, you can feel the sophisticated jazz swing of the "big band era". The wide, heavily ruffled flowers retain the classic iris shape. There are no sloppy, falling open standards here. Dutch chocolate standards are whipped to a caramel-brown consistency. Caramel tan styles have a brown border. The plum-brown tops merge with the medium-red grape centers and have a wide golden-brown border. Jazzy orange beards sit in a nest of short white veins. There are 7-8 buds on two or sometimes three branches. An excellent parent for interesting and unique seedlings with a dark top and stem pattern.